Oven roasted root vegetables have become a two to three times per week occurrence at my house over the last year or so. After playing around with a number of different ways to roast vegetables, this is, in my opinion, the best roasted root vegetables recipe. It’s no secret I love to grill some meat, […]
The Best Roasted Root Vegetables Read More »
This low country boil recipe is inspired by Frogmore stew. I like it spicy so I use my Creole seasoning and polish sausage.
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If you’re tired of roasted chicken that’s dry, this chicken brine recipe is for you. I’m telling you, using this chicken brine will produce the most juicy and flavorful roasted chicken you’ve ever eaten. In this blog I’ll cover not only the brine recipe, but also why brining a whole chicken is the most effective
Chicken Brine (For The Juiciest Roasted Chicken Ever) Read More »
This smoked chicken chili could really be called smoked poultry chili because using leftover Thanksgiving turkey works really well also. Smoked white chicken chili is actually one of my favorite ways to use leftover turkey. You can absolutely grab a store bought rotisserie chicken for this recipe, it’s cheap and easy for sure. That said,
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If you’re looking for a great venison burger recipe, you’ve come to the right place. What’s best about this recipe is that its juicy AND versatile. I use mushrooms and Swiss on this burger, but you could absolutely go with jalapeno and cheddar, bacon jam and brie, the possibilities are endless. I really enjoy grilling
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Growing up in Michigan, venison was pretty much a staple at the dinner table. Cooking venison can be a bit challenging because it’s such a lean cut of meat. Like this grilled rack of venison, venison steaks aren’t something I recommend cooking past medium rare. Following the directions and recipe in this blog will have
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If you liked my recipe for cheese stuffed salisbury steak, you’re going to love this easy cube steak recipe. It’s simple, and packs a flavor punch on a budget. Start to finish you can make this cube steak recipe in under 30 minutes and it’s seriously going to be one of your favorite comfort foods
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I absolutely love roasting root vegetables, roasted root veggies anyone? It’s only recently that I started roasting green beans, and my only regret is that I didn’t start sooner. This roasted green bean recipe with toasted pine nuts is quickly climbing the charts as a favorite around my place. When you think about roasting vegetables,
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A common misconception is that if you don’t have a dedicated smoker, you can’t smoke meat. While having a smoker is nice, it’s not always possible. Alternative ways, like this rotisserie pork shoulder, are a must. In this blog I’m going to teach you how to smoke pork butt on the grill. For this recipe
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