Cheddar & Jalapeño Cornbread Recipe
Over the years I have expanded on my grandmother’s original recipe to include a little heat. This is now my go-to cornbread recipe.
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Recipe Type
Easy Smoked Green Bean Casserole
This easy smoked green bean casserole recipe is exactly that, easy! Now I love a good, entirely from scratch, green bean casserole. But let’s be honest, that’s more work than most of us care to embark on. While delicious, frying your own onions, and creating a cream sauce from scratch, etc. takes time. It’s not
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The Ultimate Loaded Baked Potato Skins Recipe
When I think about appetizers, especially game day appetizers, this loaded baked potato skins recipe always comes to mind. Anytime I can combine cheese and bacon I’m all over it, and this recipe comes with an added twist making it the ultimate baked potato skins recipe. These loaded potato skins are easy to make, and
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Sous Vide Filet Mignon
If you’ve ever been to a steakhouse and ordered a nice thick filet mignon, medium rare to medium temperature—chances are you were disappointed.
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Grilled Rack Of Venison w/ Blueberry Compote
If you’ve followed my blog long, you know my recipes are heavily influenced by my travels during many years as an active duty Marine. From international cuisine like Caribbean jerk chicken, to the local favorites like San Diego style street tacos. This grilled rack of venison has different roots. I grew up in Michigan, home
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Argentinian Provoleta Burger Recipe
If you’ve checked out my recipe for this decadent butter burger, you know I have a tendency to be a little extra with my burgers. This Argentinian provoleta burger recipe is absolutely extra. Extra cheesy, extra flavorful, and extra dang delicious. I got the idea for this Argentinian style burger while eating provoleta, one of
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Authentic Argentinian Choripán Recipe
I’m a huge fan of South American food, the flavors speak to me and meat on the grill is an everyday occurrence throughout most of the region. Along with this to die for picanha, and the over the top provoleta burger, this authentic Argentinian choripán recipe is packed with flavor that you won’t soon forget.
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Easy Pico de Gallo Recipe
This Pico is a huge hit in my family—I’ve never actually finished making a batch before someone is sampling.
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Got Leftover Carnitas? Here’s A Recipe For That!
Anytime I make this amazing pork carnitas, traditional American BBQ pulled pork, brisket, etc. there are always leftovers. Not being one to waste food, I vacuum seal and freeze leftovers for later. But, when later comes, there’s a lack of leftover carnitas recipes floating around. That changes now. In this recipe I’ll show you what
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